Use the same chocolate that we do in your baking! Blond chocolate is a unique, fourth colour of chocolate, made by caramelizing white chocolate. With a velvety texture, this chocolate has a unique flavour profile with subtly salty, mellow biscuit flavours, and caramelized milky notes.
Order now for pick up, delivery or shipping. Future dates for pick up and delivery can be selected at check-out.
This product is shelf-stable. Please store in a dry, cool place. For more information on care instructions, visit our FAQ page.
Explore our recipe page for fun ways to use this product.
Learn about why we use only Valrhona, the best chocolate in the world here.
Ingredients: Cocoa butter, sugar, whole milk powder, dried skim milk, whey, butter,
sunflower lecithin, vanilla extract
